Crispy Breaded Potatoes with Spanish Aioli

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These Crispy Breaded Potatoes with Spanish Aioli are seriously one of my favorite potato dishes ever. We´re talking potatoes with a crispy texture on the outside, the inside melt´s in your mouth and then you dip them into the Spanish aioli. Heaven in a plate.

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  1. Peel, wash and pat dry 2 large yukon gold potatoes, then cut each one into rounds that are about a 1/4 inch (.635 cm) thick, add the cut potatoes into a stock pot, fill with cold water to about 1/2...
    See the full directions on my site

Whenever I am asked what my favorite cookie recipe is on our site, these White Chocolate Chip Oatmeal Cookies are at the top of my list! Ingredients needed for Chocolate Chip Oatmeal Cookies: 1 cup butter softened 1 cup brown sugar 1 cup white sugar 2 eggs 2 teaspoons vanilla extract 3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1½ cups rolled oats 2 cups white chocolate chips How to make ...

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