Crispy Cheesy Zucchini Fritters are a quick and easy family favorite. These fritters are over the top with crispy edges and buttery Gouda cheese. A delectable way to use up those summer garden zucchini.
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4 cups shredded zucchini 1 teaspoon salt 2/3 cup flour 2 large eggs beaten 1/3 cup sliced green onions 2 cloves garlic minced 1/2 teaspoon onion powder 1/4 teaspoon ground cayenne 1/2 cup Gouda cheese shredded vegetable oil sour cream chopped fresh parsley
Place one cup of zucchini in a colander in the sink and sprinkle with salt. Layer another cup of zucchini and sprinkle salt. Repeat until all the zucchini is salted. Let it sit 1-2 hours. Using a clean ...
Cauliflower, raspberries, and blueberries tossed in a creamy poppyseed dressing. This salad is perfect for a Fourth of July party. This salad is great for a barbecue. Try serving it with grilled ch…
