Salads

Crispy Chinese Chicken Salad

Sabrina Snyder
August 27, 2015
68

Lightly dressed Chinese Chicken Salad with grilled chicken, napa cabbage, crunchy wontons & toasted almonds. Done in 15 minutes!

2 tablespoons reduced-sodium soy sauce
1 tablespoon very finely chopped peeled fresh ginger
1 tablespoon canola oil
1 tablespoon hoisin sauce
1 teaspoon toasted sesame oil
1/2 teaspoon sriracha
1/2 teaspoon kosher salt
1 pound boneless, skinless chicken breast
1/4 cup rice wine vinegar
1 lb napa cabbage, halved lengthwise, very thinly sliced crosswise
2 carrots, julienned
3 scallions (white and green parts), thinly sliced on a sharp diagonal
1/2 cup lightly packed fresh cilantro leaves
1/2 cup crispy wontons
1/2 cup slivered almonds, toasted
2 teaspoons white sesame seeds
Nutritions

Calories
834

Sodium
2822mg
117% DV

Fat
28g
44% DV

Protein
45g
90% DV

Carbs
95g
32% DV

Fiber
26g
105% DV
Low-Calorie Low-Fat

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Nutritions

Calories
20

Sodium
2mg
0% DV

Fat
0.07g
0% DV

Protein
0.4g
0% DV

Carbs
5g
2% DV

Fiber
1g
4% DV