Side Dishes

Crispy Garlic Parmesan Smashed Potatoes

6

Perfectly crispy and indulgently covered in butter & cheese, the best tasty side for steak, duck, chicken or just about anything!

4
800 g potatoes
fine salt for potato water
50 g butter
3 garlic cloves, minced
Worcestershire sauce
sea salt flakes and ground black pepper
30 g parmesan
chopped parsley

Cook the potatoes in heavily salted water - use 1 Tbsp for 1.5 liters or 6 cups of water. Cook until just finished, about 15 minutes.

Heat the oven to 225 C/440 F.
Melt the butter and mix in the...
See the full directions on my site

Nutritions

Calories
282

Sodium
129mg
5% DV

Fat
11g
17% DV

Protein
7g
14% DV

Carbs
36g
12% DV

Fiber
4g
17% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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