Crispy Pork Tenderloin Sandwich


Pork tenderloin pounded thin then coated in breadcrumbs and pan fried, served on buns with pickles, lettuce, and mayo.

. Cut the pork tenderloin crosswise into 4 even pieces. Pound the pork slices evenly with a mallet or rolling pin to 1/4-inch thick. Lightly season the pork on both sides with salt & pepper.

2. ...
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This burger is made from a mixture of ground bison, a.k.a. buffalo, and ground cremini mushrooms. Topped with Havarti cheese and a whole grain mustard mayo.

1. In a medium pan heat 1 tablespoon of the oil over medium heat and add the mushrooms, shallots, and garlic. Cook for 3-6 minutes, stirring frequently, until all the moisture is cooked out. Allow the ...
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Savory chicken mixed with creamy tangy mayonnaise and yogurt, crunchy celery and peppers, almonds also add delicious nutty flavor that you can't go wrong with. All served on a carb comforting multigrain bread and makes for an irresistible sandwich.

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