Crispy Spanish Fried Eggs with Romesco Sauce

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These Crispy Spanish Fried Eggs with Romesco Sauce are seriously one of the most insanely delicious dishes ever. We´re talking perfectly fried eggs, with a crispy egg white and a creamy egg yolk, paired up with a very simple yet extraordinary romesco sauce.

4
5 jarred roasted red bell peppers
1/4 cup canned tomato concentrate
1 clove garlic
8 blanched raw almonds
8 blanched raw hazelnuts
1/2 tsp red wine vinegar
1/4 cup extra virgin olive oil
4 eggs
4 slices bread
pinch sea salt
pinch black pepper
  1. To make the romesco sauce, pan roast 8 blanched almonds and 8 blanched hazelnuts under a medium heat until they´re lightly toasted (4 to 5 minutes), add 5 jarred roasted red bell peppers into a food...

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Nutritions

Calories
2418

Sodium
1088mg
45% DV

Fat
176g
270% DV

Protein
60g
120% DV

Carbs
142g
48% DV

Fiber
32g
129% DV