Crock Pot Blueberry Cobbler

The Belly Rules
February 27, 2020
67
4 cups blueberries ( can substitute any fresh berries )
1 Tbs cornstarch
1 (15 oz) box vanilla cake mix
8 Tbs butter ( cut into pieces )
vanilla ice cream ( for serving )
Add berries to slow cooker. Sprinkle with cornstarch; mix gently. Pour cake mix on top of berries, spreading out so it covers the berries. Place butter pieces on top of cake mix; cover with lid. Cook on...
See the full directions on my site
Nutritions

Calories
16783

Sodium
211mg
8% DV

Fat
1722g
2649% DV

Protein
23g
47% DV

Carbs
97g
33% DV

Fiber
33g
135% DV

Similar Recipes

Fried Chicken Sandwich with Chik-Fil-A Sauce

56

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV