Crock Pot Jalapeño Popper Chicken Chili
131
Dump and forget it chicken chili with a spicy little kick.
8
1 yellow onion, diced
2-4 jalapenos, seeds removed and diced
3 cloves garlic, minced
1/2 red pepper, diced
10 ounces frozen boneless skinless chicken breasts
1 teaspoon chili powder
1/2 teaspoon ground cumin
1 teaspoon dried oregano
pinch crushed red pepper flakes
4 1/2 cups low sodium chicken broth
1 pound dry great northern beans, rinsed and sorted
1 cup frozen corn
black pepper, to taste
14 ounce can diced tomatoes
8 ounces cream cheese
1/2 pound bacon, cooked and crumbled
2-4 jalapenos, seeds removed and diced
3 cloves garlic, minced
1/2 red pepper, diced
10 ounces frozen boneless skinless chicken breasts
1 teaspoon chili powder
1/2 teaspoon ground cumin
1 teaspoon dried oregano
pinch crushed red pepper flakes
4 1/2 cups low sodium chicken broth
1 pound dry great northern beans, rinsed and sorted
1 cup frozen corn
black pepper, to taste
14 ounce can diced tomatoes
8 ounces cream cheese
1/2 pound bacon, cooked and crumbled
Add all of the ingredients, except the tomatoes, cream cheese and bacon to a crock pot.
Cover the crock pot and cook on low for 7-9.
Remove the chicken and shred with two forks.
Use an...
See the full directions on my site
Nutritions
Calories
650
Sodium
887mg
36% DV
Fat
45g
69% DV
Protein
16g
33% DV
Carbs
9g
3% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 16g 82%
Polysaturated Fat 8g 54%
Monosaturated Fat 20g 125%
Cholesterol 75mg 25%
Sodium 887mg 36%
Potassium 461mg 13%
Protein 16g 33%
% DAILY VALUE*
Total Carbohydrate
Fiber 5g 20%
Sugar 2g 4%
Vitamin A 804IU 16%
Vitamin B6 0.76mg 38%
Vitamin C 8mg 13%
Calcium 62mg 6%
Iron 1mg 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
