Crock Pot Mississippi Chicken

Blair Lonergan, The Seasoned Mom
May 16, 2022
108

Whip up a flavorful pot of Mississippi chicken in the slow cooker with just 10 minutes of prep! This easy dinner practically makes itself, so that you return home at the end of the day to tender pulled chicken that you can serve over rice or mashed potatoes, in sandwiches, or alongside mac and cheese, biscuits, cornbread, or collard greens. You'll love the rich, zesty, and tangy combination of chicken and onions with Ranch seasoning, au jus gravy mix, butter, and pepperoncini. It's so unique, and so delicious!

8
1 large sweet onion
1/2 c low sodium chicken broth ( or water )
3 lbs. boneless skinless chicken breasts ( or thighs )
1 oz packet au jus gravy mix
1 oz packet dry ranch seasoning mix
1/4 c unsalted butter
6 pepperoncini peppers ( plus 2 tablespoons juice from jar )
  • Place onion in the bottom of a slow cooker. Add the chicken broth (or water). Arrange chicken on top of the onion.
  • Sprinkle au jus mix and ranch seasoning mix over the ingredients in the...
See the full directions on my site
Nutritions

Calories
418

Sodium
286mg
11% DV

Fat
26g
40% DV

Protein
36g
72% DV

Carbs
6g
2% DV

Fiber
2g
9% DV
.