Crock Pot Ranch Chicken with Bacon
94
You only need 5 ingredients and 5 minutes of prep for this cheesy Ranch Chicken with Bacon! Make it in the Crock Pot or bake it in the oven for an easy dinner recipe any night of the week.
4-6
2 lbs. boneless skinless chicken breasts or thighs
2 cans condensed cheddar cheese soup ( NOT diluted )
1/2 c milk
Salt and pepper ( to taste )
1 oz packet dry ranch seasoning and salad dressing mix
4 slices cooked, chopped bacon
2 cans condensed cheddar cheese soup ( NOT diluted )
1/2 c milk
Salt and pepper ( to taste )
1 oz packet dry ranch seasoning and salad dressing mix
4 slices cooked, chopped bacon
OVEN BAKED METHOD:
- Preheat oven to 375 degrees F. Spray a 2-3 quart baking dish with cooking spray. Place chicken in the prepared dish and season with salt and pepper, to taste.
- In a...
See the full directions on my site
Nutritions
Calories
1441
Sodium
1643mg
68% DV
Fat
130g
200% DV
Protein
35g
70% DV
Carbs
13g
4% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
83g
418%
Polysaturated Fat
8g
53%
Monosaturated Fat
38g
240%
Cholesterol
427mg
143%
Sodium
1643mg
68%
Potassium
818mg
23%
Protein
35g
70%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
17%
Sugar
5g
10%
Vitamin A
4316IU
86%
Vitamin B6
1mg
82%
Vitamin C
4mg
6%
Calcium
131mg
13%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.