Crockpot Chicken And Pesto Soup
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A creamy, comforting soup featuring chicken, veggies, barley, and pesto-- this CHICKEN AND PESTO SOUP conveniently cooks in your crockpot. Share a bowl, or two, with someone you love.
3 cups chicken broth
2 carrots, shredded and finely diced
2-3 ribs of celery, finely diced
1 tbsp dried, chopped onion
1 tsp dried oregano
1 heaping tbsp minced garlic
2 boneless, skinless chicken breasts, thawed or frozen
1/2 cup pearl barley (not quick cooking)
1 1/2 cups milk, room temperature (you can sub half/half or even cream for a richer soup)
1/4 cup of shreddedparmesan cheese
1/2 cup pesto
1/2 of a zucchini, shredded
2 carrots, shredded and finely diced
2-3 ribs of celery, finely diced
1 tbsp dried, chopped onion
1 tsp dried oregano
1 heaping tbsp minced garlic
2 boneless, skinless chicken breasts, thawed or frozen
1/2 cup pearl barley (not quick cooking)
1 1/2 cups milk, room temperature (you can sub half/half or even cream for a richer soup)
1/4 cup of shreddedparmesan cheese
1/2 cup pesto
1/2 of a zucchini, shredded
To the bowl of a crockpot, add in the broth, carrot, celery, onion, oregano, garlic, and zucchini-- give it all a good stir.
Add in the chicken breasts.
Cover and cook on low for 4-6 hours, or until the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1766
Sodium
6157mg
256% DV
Fat
55g
85% DV
Protein
100g
201% DV
Carbs
181g
61% DV
Fiber
30g
121% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
27g
136%
Polysaturated Fat
7g
48%
Monosaturated Fat
20g
126%
Cholesterol
239mg
80%
Sodium
6157mg
256%
Potassium
3949mg
112%
Protein
100g
201%
% DAILY VALUE*
Total Carbohydrate
Fiber
30g
121%
Sugar
99g
198%
Vitamin A
45194IU
903%
Vitamin B6
3mg
152%
Vitamin C
84mg
140%
Calcium
1477mg
147%
Iron
10mg
59%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
