Crockpot Salisbury Steak
Salisbury Steak with a rich, tangy gravy that is made in the crock pot! A recipe from Seduction in The Kitchen
2 lbs ground beef
1 (1 ounce) envelope dry onion soup mix
1/2 cup Italian seasoned breadcrumbs
1/4 cup milk
1/4 cup all-purpose flour
2 tablespoons vegetable oil
1 (10 3/4 ounce) cans condensed cream of mushroom soup
(10 3/4 ounce) cans condensed golden mushroom soup
1 (1 ounce) packet au jus mix
3/4 cup water
1/4 cup white wine (optional)
1 small onion chopped
1 6oz package of sliced mushrooms
1 (1 ounce) envelope dry onion soup mix
1/2 cup Italian seasoned breadcrumbs
1/4 cup milk
1/4 cup all-purpose flour
2 tablespoons vegetable oil
1 (10 3/4 ounce) cans condensed cream of mushroom soup
(10 3/4 ounce) cans condensed golden mushroom soup
1 (1 ounce) packet au jus mix
3/4 cup water
1/4 cup white wine (optional)
1 small onion chopped
1 6oz package of sliced mushrooms
Mix together the ground beef, onion soup mix, bread crumbs and the milk. The milk helps tenderize the beef, so it give that melt in your mouth taste.
Next, shape the beef into patties, the lightly dredge...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5191
Sodium
3316mg
138% DV
Fat
334g
515% DV
Protein
259g
519% DV
Carbs
203g
69% DV
Fiber
42g
168% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat140g702%
Polysaturated Fat31g193%
Monosaturated Fat163g1021%
Cholesterol902mg302%
Sodium3316mg138%
Potassium4423mg126%
Protein259g519%
% DAILY VALUE*
Total Carbohydrate
Fiber42g168%
Sugar37g75%
Vitamin A1739IU34%
Vitamin B68mg406%
Vitamin C30mg51%
Calcium951mg95%
Iron32mg181%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.