CRUNCHY ASIAN SLAW RECIPE

March 26, 2019

268

6 ( 7 cups juliened or shredded vegetables and fruit. I like shredded cabbage-both red and green, thinly sliced celery, green pepper, daikon radish and shredded pear for sweetness and texture )
2 scallions ( sliced )
½ cup cilantro ( leaves only, roughly chopped )
3 tablespoons sour cream
2 tablespoons olive oil
1 tablespoon toasted sesame oil
2 tablespoons apple cider vinegar
3 tablespoons honey
2 tablespoons soy sauce
1 garlic clove ( finely minced )
2 teaspoons finely minced fresh ginger
½ teaspoon salt
½ ( 1 teaspoon chili paste- like Sambal Oelek depending on how much heat you like )
Toasted ( chopped nuts )
Toasted sesame seeds
to taste fresh cilantro ( roughly torn )

In a small bowl, whisk together all of the dressing ingredients until well combined. Taste and adjust for salt, sweetness and heat. Add additional salt, honey or chili paste if needed. Set aside. In a...
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Nutritions

Calories
349

Sodium
868mg
36% DV

Fat
11g
18% DV

Protein
9g
18% DV

Carbs
55g
18% DV

Fiber
8g
35% DV