Soups

Curried Carrot Soup in the Crock Pot

9

A creamy carrot soup seasoned with curry is a warm and comforting made in the Crock Pot.

6
1 1/2 pounds carrots (about 6), peeled and cut into chunks
2 TB brown sugar
2 tsp curry powder
1 onion, peeled and cut into quarters
1 potato, peeled and cut into quarters
3 1/2 – 4 cups chicken stoc
Put all of the ingredients into the Crock Pot. Cook on low for 4-6 hours. Puree to desired consistency, add more stock if you want a thinner soup.
Nutritions

Calories
96

Sodium
224mg
9% DV

Fat
1g
2% DV

Protein
4g
8% DV

Carbs
16g
5% DV

Fiber
3g
12% DV