Curried Cauliflower Chowder

Shannon C
April 20, 2020
6
2 quarts
2 tsp oil
1 onion
3 red potatoes
2 carrots
2 celery ribs
4 cloves garlic
1 tbsp minced ginger
1 tbsp curry powder
1 can full-fat coconut milk
1 head cauliflower
1 tbsp soy sauce
1 1/2 cups water
2 tbsp lime juice
salt
cilantro

Heat the oil in a stock pot over medium heat. Add the onions and a pinch of salt and cook for 3-5 minutes, until softened. Add the potato, carrot, and celery, and stir well. Continue cooking for another...


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Nutritions

Calories
886

Sodium
1495mg
62% DV

Fat
45g
70% DV

Protein
40g
80% DV

Carbs
104g
35% DV

Fiber
27g
110% DV