Main Dishes

Curry Coconut Chicken Satay with a Mango Salad

19
Stine Mari / Ginger with Spice

This dish is bursting of Thai flavors such as creamy coconut, lemongrass and peanuts. Easy to make and very little hands-on time!

3
3 large chicken filets
100 ml coconut milk
4 cloves garlic
1 yellow onion
1 stick lemongrass
3 tsp green curry paste
3 tsp fish sauce
1 tsp honey
1 tsp turmeric
1/2 tsp salt
  1. Cut the chicken into chunks and mix with all the ingredients for the marinade (coconut milk through salt). Cover with foil and let it marinade at least 1 hour. Overnight is best.
  2. Thread the...
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Nutritions

Calories
124

Sodium
882mg
36% DV

Fat
9g
14% DV

Protein
1g
3% DV

Carbs
8g
2% DV

Fiber
1g
5% DV