Desserts

Dabba Gosht Recipe

6

Dabba Gosht is a delicious Eid preparation which is popular all across the Indian subcontinent. There are various variations of this dish all over.

4
500 g Boneless Mutton
eggs to taste
1/2 teaspoon Garam masala powder
1/2 teaspoon Ginger paste
1/2 teaspoon garlic paste
grams 100 Noodles
Oil to deep fry
2 medium Potatoes cut into roundels
3 tablespoon ghee
2 Cloves
4-5 black peppercorns
1 Bay Leaf
2 tablespoon Cashewnut powder
1/4 teaspoon black pepper powder
1 teaspoon red chilli powder
2 tablespoon fresh coriander leaves chopped
1 medium Tomatoes cut into roundels
2 eggs
Marinate mutton with salt, garam masala powder, ginger paste and garlic paste for fifteen to twenty minutes. Add half a cup of water and pressure cook the same for six whistles or till mutton is tender. Cook the noodles in boiling water till al dante. Drain, refresh in cold water and drain again. Keep aside. Heat oil in a kadai and deep fry potatoes till golden. Drain and set aside on an absorbent paper. Heat ghee in a kadai, add cloves, black peppercorns and bay leaf and sauté for a minute. Add cashewnut powder and sauté for a minute or till it emits a nice aroma. Add the cooked mutton with the stock, black pepper powder and red chilli powder and simmer on low heat till the gravy is thick. Add the cooked noodles and coriander leaves and stir. Adjust seasoning. Preheat oven to 150ºC. Transfer the mutton into a baking dish, spread the fried potato slices and then the tomato slices over. Whisk eggs in a bowl and pour over the tomato slices. Bake in the preheated oven for fifteen minutes at 150?C or till the eggs are cooked to a nice golden layer. Serve hot.
Nutritions

Calories
1327

Sodium
637mg
26% DV

Fat
131g
202% DV

Protein
9g
18% DV

Carbs
21g
7% DV

Fiber
5g
20% DV

Instant Rava Dhokla Recipe

124

The recipe of Instant Rava Dhokla is one of the easiest recipes to make which gets ready in a few minutes. It is a quick, simple, and healthier snack.

Ingredients for making the dhokla batter::
4 tbsp. Rava
1/4 tsp Ginger Garlic paste
2 tbsp Curd
pinch Baking soda
Salt ( To taste )
1 Green Chili ( Optional )
1/8 tsp Turmeric Powder ( Optional )
Cooking Spray/Oil To Grease
Ingredients for making the tempering::
¼ tsp Mustard Seeds
1/8 tsp. Asafoetida
5-10 Curry Leaves
1 Whole Red Chili ( Optional )
1 tbsp Oil
1

Preparation for making Rava dhokla:

  1. Take a ceramic mug,
    See the full directions on my site
Nutritions

Calories
206

Sodium
486mg
20% DV

Fat
19g
30% DV

Protein
5g
10% DV

Carbs
9g
3% DV

Fiber
4g
19% DV
www.spinninggrillers.com

Cooked Whole Grain Hummus Recipe by Using Spinning Griller Hummus Blender - PRO.

Ingredients to Cook Traditional Hummus - Whole Grain Hummus :
1 lbs. dry Chick-peas
4 gram Baking Soda
3 cloves garlic clove chopped fine
1/2 grams Jalapeno chopped fine ( optional )
1 grams salt
pinch Chopped Parsley
fluid ounce Tahini

This recipe is for people who like Whole Grain Hummus. As you know, most Hummus that you buy from the supermarket or Hummus Restaurant is made of Chick-peas that are blended into a paste with a Hummus...
See the full directions on my site

Nutritions

Calories
96

Sodium
1499mg
62% DV

Fat
0.3g
0% DV

Protein
4g
9% DV

Carbs
21g
7% DV

Fiber
2g
10% DV
This Whole Grain Hummus recipe is for people who like Hummus. The Hummus that you buy from the supermarket is made of Chick-peas, blended into a paste.

Air Fryer Meatloaf

33

Air Fryer Meatloaf. How to make a delicious homemade meatloaf in air fryer. Easy to prep and the meatloaf slices come out perfect, every single time. Loaded with flavour and a tomato ketchup glaze and served with no drain mashed potatoes. Plus, the best way for reheating meatloaf in the air fryer the next day.

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