This Korean cuisine favorite is a staple comfort soup. It requires little work and is perfect if you feel a little tired and weak and in need of something re-energizing. The flavor of this radish soup is very delicate and nourishing. It is just a combination of luxurious beef broth and bright taste of daikon radish.
Step 1. Add water and boneless short ribs to the pot. Bring to boil and simmer for 40-45 minutes until meat is tender.
Step 2. While making the stock cut daikon into 1 ...
This soup is like a loaded potato in a bowl! Super easy to make, this soup would be perfect for a quick weeknight dinner. Top it with bacon, chives, cheese, the options are endless! Get the recipe for Easy Loaded Potato Soup at MightyMrs.com!