Dark Chocolate Salted Marshmallows

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This super simple, gourmet marshmallow treat is incredibly delicious and chock full of a range of flavors. Salt adds textures, while caramel is gooey and creamy.

16 oz bag of large marshmallows:
Caramel Sauce:
8 ounces dark chocolate, melted:
2 teaspoons coconut or canola oil:
1/4 cup crushed graham cracker crumbs:

1. Line a large baking sheet with parchment paper or a silicon baking mat. Line the prepared baking sheet with the marshmallows. Place pan in the freezer for 15 minutes.
2. While the marshmallows...


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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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