Deviled Eggs
304
Classic deviled eggs are easy to make, so delicious, and they are a really pretty finger food.
12
6 hard boiled eggs
1/4 cup mayonnaise
1 teaspoon dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
paprika
dill
1/4 cup mayonnaise
1 teaspoon dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
paprika
dill
- Remove shells from boiled eggs and slice in half lengthwise.
- Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
7
Sodium
81mg
3% DV
Fat
0.42000000000000004g
0% DV
Protein
1g
3% DV
Carbs
0.1g
0% DV
Fiber
0.1g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.14g0%
Polysaturated Fat0.14g0%
Monosaturated Fat0.14g0%
Cholesterol0.14mg0%
Sodium81mg3%
Potassium23mg0%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber0.1g0%
Sugar0.1g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.1mg0%
Calcium1.0mg0%
Iron0.01mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.