Dijon Chicken with Shallots and White Wine | Panning The Globe
A simple recipe for braised dijon chicken thighs and caramelized shallots in an incredible mustard wine sauce. Worthy of a special occasion.
Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!