Main DishesApril 28, 2016
Calories
235
Sodium
495mg
20% DV
Fat
18g
27% DV
Protein
4g
9% DV
Carbs
8g
2% DV
Fiber
0.6g
2% DV
Dim Sum Spare Ribs
29
5 mins prep to make this popular dim sum! Tender, juicy, and savory spare ribs is perfect over rice.
1 pound pork spare ribs, cut into pieces
1 tablespoon oil
1 tablespoon corn starch
1 – 2 teaspoon water
Green onions as garnish
1 teaspoon fish sauce (optional)
Black Bean Marinade
1 tablespoon oil
1 tablespoon corn starch
1 – 2 teaspoon water
Green onions as garnish
1 teaspoon fish sauce (optional)
Black Bean Marinade
http://www.pressurecookrecipes.com/pressure-cooker-spare-ribs-black-bean-sauce/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
235
Sodium
495mg
20% DV
Fat
18g
27% DV
Protein
4g
9% DV
Carbs
8g
2% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g15%
Polysaturated Fat2g15%
Monosaturated Fat12g77%
Cholesterol22mg7%
Sodium495mg20%
Potassium89mg2%
Protein4g9%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar0.4g0%
Vitamin A19IU0%
Vitamin B60.4000000000000001mg20%
Vitamin C0.9mg1%
Calcium7mg0%
Iron0.49mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.