Double Chocolate Caramel Cookie Cups
28
48
Cookie cups
2 468g chocolate cake mixes (about 16.5 ounces each)
4 large eggs
? cup oil
48 chocolate-covered caramel candies (a Kiss or Rolo or similar)
Truffle filling
1 can sweetened condensed milk
1¾ cup CHIPITS Semisweet chocolate chips (or use milk chocolate if you prefer)
Hershey Skor bits
2 468g chocolate cake mixes (about 16.5 ounces each)
4 large eggs
? cup oil
48 chocolate-covered caramel candies (a Kiss or Rolo or similar)
Truffle filling
1 can sweetened condensed milk
1¾ cup CHIPITS Semisweet chocolate chips (or use milk chocolate if you prefer)
Hershey Skor bits
Preheat oven to 350 degrees and grease 48 mini muffin cups very well.
In a stand mixer, combine cake mixes, eggs and oil and beat until combined. The dough should come together easily. If you need, add an...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1108
Sodium
210mg
8% DV
Fat
43g
66% DV
Protein
10g
21% DV
Carbs
159g
54% DV
Fiber
6g
26% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat28g141%
Polysaturated Fat2g17%
Monosaturated Fat11g74%
Cholesterol33mg11%
Sodium210mg8%
Potassium614mg17%
Protein10g21%
% DAILY VALUE*
Total Carbohydrate
Fiber6g26%
Sugar138g276%
Vitamin A474IU9%
Vitamin B60.08mg4%
Vitamin C2mg4%
Calcium265mg26%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
