Double Chocolate Skillet Brownie Sundae

The Belly Rules
August 12, 2019
270
8
3/4 cup Butter
1 1/4 cup Sugar
3/4 cup Brown Sugar
3 Eggs
2 teaspoons Vanilla
3/4 cup Flour
1/3 cup Cake Flour or all-purpose flour
1/2 cup Cocoa Powder
1/4 teaspoon Salt
3/4 cup Chocolate Chips or Chunks
Preheat oven to 325 degrees. Heat cast iron skillet over medium-low heat. Heat butter until melted, add sugars and stir until sugar is dissolved. Remove from heat. Chill for 10 minutes. Add eggs and...
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Nutritions

Calories
542

Sodium
169mg
7% DV

Fat
25g
39% DV

Protein
5g
10% DV

Carbs
80g
27% DV

Fiber
4g
18% DV