Drop Biscuits
276
Light and flaky, rich and buttery, these easy Drop Biscuits are a quick way to add a special homemade touch to any meal. Pair the buttermilk drop biscuits with a pot of chili or stew for supper, smother them with sausage gravy for brunch, or add fresh strawberries for a shortcake dessert. There's no rolling or cutting necessary, so they're ready for the oven in about 10 minutes!
12
2 c all purpose flour
1 T baking powder
1/2 t baking soda
1 t sugar
3/4 t kosher salt
1 c very cold buttermilk
8 T melted butter
1 T baking powder
1/2 t baking soda
1 t sugar
3/4 t kosher salt
1 c very cold buttermilk
8 T melted butter
- Preheat oven to 475 degrees F. Line a rimmed baking sheet with parchment paper; set aside.
- In a large bowl, whisk together flour, baking powder, baking soda, sugar and salt. In a separate...
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Nutritions
Calories
238
Sodium
245mg
10% DV
Fat
7g
11% DV
Protein
5g
11% DV
Carbs
34g
11% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat0.47g2%
Monosaturated Fat2g13%
Cholesterol22mg7%
Sodium245mg10%
Potassium235mg6%
Protein5g11%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar2g4%
Vitamin A255IU5%
Vitamin B60.04mg2%
Vitamin C0.9mg1%
Calcium109mg10%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.