I wanted a dry ranch dressing recipe mix to add to my stash this season. I use ranch dressing mix in a lot of different recipes other than salad dressing. In an effort to save valuable real estate in the kitchen cabinets, I store my dry mixes in Hefty® Slider Bags.
1/2 cup dried parsley
1/3 cup garlic salt
1/4 cup crushed saltines (about 10 crackers)
1/4 cup onion salt
1 tablespoon onion powder
1 tablespoon dried dill
1 tablespoon dried basil
1 tablespoon dried chives
1 tablespoon black powder
3/4 cup dried milk (buttermilk would be even better)
1/3 cup garlic salt
1/4 cup crushed saltines (about 10 crackers)
1/4 cup onion salt
1 tablespoon onion powder
1 tablespoon dried dill
1 tablespoon dried basil
1 tablespoon dried chives
1 tablespoon black powder
3/4 cup dried milk (buttermilk would be even better)
- Crush the crackers in a tightly sealed Hefty Slider Bag.
- Add the rest of the ingredients to the bag and shake well.
- To make ranch dressing, mix 1 1/2 tablespoons of the mixture with 1 ...
See the full directions on my site
Nutritions
Calories
218
Sodium
28258mg
1177% DV
Fat
8g
13% DV
Protein
14g
28% DV
Carbs
28g
9% DV
Fiber
9g
36% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
22%
Polysaturated Fat
1g
8%
Monosaturated Fat
3g
18%
Cholesterol
23mg
7%
Sodium
28258mg
1177%
Potassium
895mg
25%
Protein
14g
28%
% DAILY VALUE*
Total Carbohydrate
Fiber
9g
36%
Sugar
13g
27%
Vitamin A
807IU
16%
Vitamin B6
0.92mg
46%
Vitamin C
22mg
37%
Calcium
607mg
60%
Iron
3mg
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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1.2 kg rhubarb ( peeled and chopped )
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Nutritions
Calories
373
Sodium
25mg
1% DV
Fat
2g
4% DV
Protein
0.7g
1% DV
Carbs
96g
32% DV
Fiber
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PER SERVING *
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Fat
Saturated Fat
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Polysaturated Fat
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Monosaturated Fat
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5%
Cholesterol
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Sodium
25mg
1%
Potassium
281mg
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Protein
0.7g
1%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
15%
Sugar
89g
179%
Vitamin A
75IU
1%
Vitamin B6
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4%
Vitamin C
7mg
11%
Calcium
109mg
10%
Iron
0.89mg
4%
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350 g mixed chillies and peppers
120 g coconut sugar
2 tsp fresh ginger grated or finely shredded
1 tsp lemon zest from 1/2 lemon
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1/4 tsp freshly ground pepper added at the very end
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1 tsp lemon juice
120 g coconut sugar
2 tsp fresh ginger grated or finely shredded
1 tsp lemon zest from 1/2 lemon
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1/4 tsp freshly ground pepper added at the very end
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1 tsp lemon juice
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Nutritions
Calories
715
Sodium
1762mg
73% DV
Fat
17g
26% DV
Protein
21g
43% DV
Carbs
128g
43% DV
Fiber
14g
56% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
23%
Polysaturated Fat
6g
38%
Monosaturated Fat
6g
40%
Cholesterol
30mg
10%
Sodium
1762mg
73%
Potassium
526mg
15%
Protein
21g
43%
% DAILY VALUE*
Total Carbohydrate
Fiber
14g
56%
Sugar
13g
26%
Vitamin A
2639IU
52%
Vitamin B6
6mg
321%
Vitamin C
12mg
21%
Calcium
407mg
40%
Iron
14mg
78%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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