Dutch Apple Pie {Apple Crumble Pie}

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This easy Dutch Apple Pie is a traditional, old-fashioned dessert that always wins rave reviews! With the flaky pastry crust, tender, warmly-spiced apples, and buttery oat and brown sugar streusel crumb topping, it tastes like a cross between classic apple pie and apple crisp. The apple crumble pie gives you the best of both worlds, and it's perfect with a scoop of vanilla ice cream!

8
1 unbaked pie crust
Filling:
6 cups Granny Smith apples
3/4 c sugar
2 T all purpose flour
1 T lemon juice
3/4 t cinnamon
1/4 t nutmeg
1/4 t salt
Topping:
1/2 c salted butter
3/4 c all purpose flour
1 c light brown sugar
3/4 c old fashioned rolled oats
1/4 t cinnamon
Pinch of salt
  • Preheat oven to 375° F. Roll out pie crust to about 12 inches in diameter. Place pie crust in a 9-inch pie plate; crimp edges with fingers or a fork. Cover and chill the crust for 10-15 minutes...

See the full directions on my site
Nutritions

Calories
604

Sodium
343mg
14% DV

Fat
26g
40% DV

Protein
4g
9% DV

Carbs
90g
30% DV

Fiber
4g
16% DV

The holiday season can be really busy, so we put together a round-up of our favorite easy Christmas Cookie Recipes with few ingredients to help make your life a little easier. Most of these recipes use ingredients that you probably have on hand right now! You can still whip up a batch of Christmas favorites ...

The post 50 Easy Christmas Cookie Recipes with Few Ingredients appeared first on Six Sisters' Stuff.