Breads
January 28, 2016
Calories
855
Sodium
2386mg
99% DV
Fat
6g
9% DV
Protein
19g
38% DV
Carbs
204g
69% DV
Fiber
24g
97% DV
Easiest Homemade Soft Pretzels
80
Great for parties, tailgating snacks, BBQ’s & more.
8
2-1/4 tsp dry active yeast ( or one standard pkt)
1 cup warm water (115 degrees is about perfect)
1 tbsp butter- melted
1 tsp granulated sugar
1 tsp table salt
3 cups all-purpose flour
2-1/2 cups water
5 tbsp baking soda
2 tsp coarse salt for sprinkling on top
1 cup warm water (115 degrees is about perfect)
1 tbsp butter- melted
1 tsp granulated sugar
1 tsp table salt
3 cups all-purpose flour
2-1/2 cups water
5 tbsp baking soda
2 tsp coarse salt for sprinkling on top
Preheat oven to 475 degrees
Line a large baking sheet with parchment & set aside
Combine yeast, sugar & water in mixer bowl & let sit until it becomes frothy
Once ready, add in melted butter & salt
Turn on...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
855
Sodium
2386mg
99% DV
Fat
6g
9% DV
Protein
19g
38% DV
Carbs
204g
69% DV
Fiber
24g
97% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
1g
8%
Polysaturated Fat
2g
13%
Monosaturated Fat
2g
14%
Cholesterol
24mg
8%
Sodium
2386mg
99%
Potassium
2537mg
72%
Protein
19g
38%
% DAILY VALUE*
Total Carbohydrate
Fiber
24g
97%
Sugar
137g
275%
Vitamin A
12680IU
253%
Vitamin B6
1mg
85%
Vitamin C
178mg
297%
Calcium
170mg
17%
Iron
8mg
45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
