BreadsJanuary 28, 2016
Calories
855
Sodium
2386mg
99% DV
Fat
6g
9% DV
Protein
19g
38% DV
Carbs
204g
69% DV
Fiber
24g
97% DV
Easiest Homemade Soft Pretzels
114
Great for parties, tailgating snacks, BBQ’s & more.
8
2-1/4 tsp dry active yeast ( or one standard pkt)
1 cup warm water (115 degrees is about perfect)
1 tbsp butter- melted
1 tsp granulated sugar
1 tsp table salt
3 cups all-purpose flour
2-1/2 cups water
5 tbsp baking soda
2 tsp coarse salt for sprinkling on top
1 cup warm water (115 degrees is about perfect)
1 tbsp butter- melted
1 tsp granulated sugar
1 tsp table salt
3 cups all-purpose flour
2-1/2 cups water
5 tbsp baking soda
2 tsp coarse salt for sprinkling on top
Preheat oven to 475 degrees
Line a large baking sheet with parchment & set aside
Combine yeast, sugar & water in mixer bowl & let sit until it becomes frothy
Once ready, add in melted butter & salt
Turn on...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
855
Sodium
2386mg
99% DV
Fat
6g
9% DV
Protein
19g
38% DV
Carbs
204g
69% DV
Fiber
24g
97% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat2g13%
Monosaturated Fat2g14%
Cholesterol24mg8%
Sodium2386mg99%
Potassium2537mg72%
Protein19g38%
% DAILY VALUE*
Total Carbohydrate
Fiber24g97%
Sugar137g275%
Vitamin A12680IU253%
Vitamin B61mg85%
Vitamin C178mg297%
Calcium170mg17%
Iron8mg45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.