Breads

Easiest Homemade Soft Pretzels

January 28, 2016

160

Great for parties, tailgating snacks, BBQ’s & more.

2-1/4 tsp dry active yeast ( or one standard pkt)
1 cup warm water (115 degrees is about perfect)
1 tbsp butter- melted
1 tsp granulated sugar
1 tsp table salt
3 cups all-purpose flour
2-1/2 cups water
5 tbsp baking soda
2 tsp coarse salt for sprinkling on top

Preheat oven to 475 degrees Line a large baking sheet with parchment & set aside Combine yeast, sugar & water in mixer bowl & let sit until it becomes frothy Once ready, add in melted butter & salt Turn on...
See the full directions on my site

Nutritions

Calories
855

Sodium
2386mg
99% DV

Fat
6g
9% DV

Protein
19g
38% DV

Carbs
204g
69% DV

Fiber
24g
97% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 1g 8%

Polysaturated Fat 2g 13%

Monosaturated Fat 2g 14%

Cholesterol 24mg 8%

Sodium 2386mg 99%

Potassium 2537mg 72%

Protein 19g 38%

% DAILY VALUE^*

Total Carbohydrate

Fiber 24g 97%

Sugar 137g 275%

Vitamin A 12680IU 253%

Vitamin B6 1mg 85%

Vitamin C 178mg 297%

Calcium 170mg 17%

Iron 8mg 45%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.