Beautifully soft orange flavoured cupcakes for Easter or any other occasion, topped with a light and fluffy buttercream. Oh, and finished with mini caramel filled Easter egg chocolate cups. Sounds pretty irresistible, doesn't it?
10 cupcakes
The Cupcakes::
4 large eggs
1 egg yolk
225 g butter at room tempurature
225 g of caster sugar at room tempurature
2 tablespoons of freshly squeezed orange juice
1 tablespoon of vanilla extract
225 g of self raising flour
1 pinch of salt
Buttercream Frosting and Toppings: :
200 g of butter and room temperature
400 g of icing sugar sifted
5 medium sized hollow Easter eggs cut in half
Store bought caramel sauce
4 large eggs
1 egg yolk
225 g butter at room tempurature
225 g of caster sugar at room tempurature
2 tablespoons of freshly squeezed orange juice
1 tablespoon of vanilla extract
225 g of self raising flour
1 pinch of salt
Buttercream Frosting and Toppings: :
200 g of butter and room temperature
400 g of icing sugar sifted
5 medium sized hollow Easter eggs cut in half
Store bought caramel sauce
The Cupcakes:
- Pre-heat your oven to 160 degrees Celsius (325 degrees F).
- Beat your eggs and the egg yolk in a bowl or measuring jug.
- Get a muffin tray, and fill 10 muffin ...
See the full directions on my site
Nutritions
Calories
8057
Sodium
2336mg
97% DV
Fat
483g
743% DV
Protein
85g
171% DV
Carbs
855g
290% DV
Fiber
31g
125% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
315g
1576%
Polysaturated Fat
27g
172%
Monosaturated Fat
140g
877%
Cholesterol
1675mg
562%
Sodium
2336mg
97%
Potassium
2224mg
63%
Protein
85g
171%
% DAILY VALUE*
Total Carbohydrate
Fiber
31g
125%
Sugar
625g
1251%
Vitamin A
15379IU
307%
Vitamin B6
6mg
348%
Vitamin C
42mg
70%
Calcium
1461mg
146%
Iron
12mg
70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Similar Recipes
1 large banana ( peeled, sliced and frozen )
1 cup sliced strawberries ( frozen )
½ cup coconut milk ( can substitute any other milk that you like )
1/2 lime ( juiced )
1 cup cubed dragon fruit
1 apple ( cored and thinly sliced )
1 cup grapes ( sliced in half )
½ cup whole raw almonds
¼ cup granola
1 cup dragon fruit ( chunks, frozen )
to taste sweetener
1 cup sliced strawberries ( frozen )
½ cup coconut milk ( can substitute any other milk that you like )
1/2 lime ( juiced )
1 cup cubed dragon fruit
1 apple ( cored and thinly sliced )
1 cup grapes ( sliced in half )
½ cup whole raw almonds
¼ cup granola
1 cup dragon fruit ( chunks, frozen )
to taste sweetener
2
In the bowl of a food processor or blender, place all of the frozen fruit and ¼ cup of the milk. Process until the fruit is smooth. Add enough of the milk so that the mixture resembles soft serve ice ...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
481
Sodium
228mg
9% DV
Fat
24g
36% DV
Protein
10g
21% DV
Carbs
63g
21% DV
Fiber
8g
32% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
13g
68%
Polysaturated Fat
4g
26%
Monosaturated Fat
5g
37%
Cholesterol
4mg
1%
Sodium
228mg
9%
Potassium
483mg
13%
Protein
10g
21%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
32%
Sugar
39g
79%
Vitamin A
336IU
6%
Vitamin B6
2mg
123%
Vitamin C
57mg
95%
Calcium
56mg
5%
Iron
6mg
33%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Wrap these sauages in fresh dough and bake them to a gold brown, and they're pretty hard to resist! Pair them with beer cheese dip and you have the perfect appetizer or party snack! Get the recipe for Pigs in a Blanket with Beer Cheese at MightyMrs.com!
16 pigs+dip
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