Easy Black Forest Donut with Chocolate Frosting

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I love these doughnuts but have to be careful not to eat too many of them, which is not hard. They have a real light and fluffy texture that's sweet and literally melt in your mouth on the first bite.

30
4 teaspoons active dry yeast
1/4 cup lukewarm water
1 cup lukewarm milk
3 tablespoons superfine caster sugar
100 grams melted butter
4 1/4 cup plain flour
3 medium eggs
Vegetable oil for deep-frying

1. Put the yeast, the water, the milk along with the 1 tablespoon of sugar into a bowl and then set aside for 10 minutes. The mixture should start to foam, indicating that your yeast is active.

2....
See the full directions on my site

Nutritions

Calories
114

Sodium
22mg
0% DV

Fat
2g
4% DV

Protein
2g
4% DV

Carbs
19g
6% DV

Fiber
1g
6% DV