Muffins

EASY BLUEBERRY STREUSEL MUFFINS

3

This muffin is so moist and with the fresh blueberry taste in every bite, they are addicting. The streusel topping really takes this muffin over the edge. Something about that warm, somewhat crunchy, cinnamon-y sweet topping just works with this muffin. Trust me when I say, you will definitely want to add these to your weekend breakfast plans.

8
FOR THE MUFFINS
1 1/2 cup flour
3/4 cup sugar
1/2 tsp. salt
2 tsp. baking powder
1/3 cup vegetable oil
1 egg
about 1/3 cup whole milk
1 cup blueberries

FOR THE STREUSEL TOPPING
1/4 cup sugar
2 tbsp. and 2 tsp. flour
2 tbsp. butter, cubed
3/4 tsp. cinnamon
Preheat the oven to 350 degrees. Line 8 muffin wells with liners. In a medium bowl, combine the flour, sugar, salt and baking powder. Whisk together and set aside. In a liquid measuring cup, measure out the...
See the full directions on my site
Nutritions

Calories
305

Sodium
155mg
6% DV

Fat
12g
19% DV

Protein
3g
6% DV

Carbs
46g
15% DV

Fiber
1g
6% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV