Casseroles

Easy Broccoli Casserole

55

This Easy Broccoli Casserole recipe is a simple side dish that comes together with a handful of pantry staples. You can use fresh broccoli or frozen broccoli, and you can create a healthy broccoli casserole with just a few simple substitutions.

6
2 packages (10.8 ounces each) frozen broccoli florets
10.5 ounce can condensed cream of mushroom soup
1 T lemon juice
1 cup grated cheddar cheese
1 egg
1/2 cup mayonnaise
1/2 small onion
3/4 cup dry stuffing mix
2 T melted butter
  1. Preheat oven to 400 degrees F. Spray an 8- or 9-inch square baking dish with cooking spray and set aside.
  2. Cook broccoli in microwave, just until crisp tender (about half of the time called for ...
    See the full directions on my site
Nutritions

Calories
330

Sodium
325mg
13% DV

Fat
26g
40% DV

Protein
10g
20% DV

Carbs
7g
2% DV

Fiber
1g
5% DV
Casseroles

No Boil Lasagna Recipe

51

This lasagna is already a labour of love. There is sauce to cook, cheese to grate and shred, and then there's pasta to boil, with the noodles slipping, then sticking, tearing and you wanting to give up on the whole thing and pitching it out the window. Thats when the no boil noodles come to the rescue.

9-12
  • Step 1. Preheat oven to 375 F. Make the sauce by heating olive oil in a skillet over medium/high heat and add meat, onion, pepper, garlic, salt and pepper. cook about 7 minutes or until the meat is ...
    See the full directions on my site

This recipe is a tasty spin on your classic Italian lasagna. We are using chicken meat instead if ground beef and Alfredo sauce instead of tomato sauce. The combination of chicken and Alfredo sauce is unbeatable, so why not put it in a lasagna.

9-12
  • Step 1. Preheat oven to 350 degrees F. Grease a 9×13 inch baking dish with cooking spray. Boil noodles according to package instructions .
  • Step 2. To make the chicken ...
    See the full directions on my site
Casseroles

Best Taco Lasagna Recipe

25

This delicious mashup of traditional Mexican flavors served traditional Italian way makes for a truly irresistible dish. Taco lasagna! My favorite Mexican food is tacos, I order them everywhere I go, and my favorite Italian dish is lasagna so why not marry those two together.

8-10
  • Step 1. Preheat oven to 350F, grease a baking sheet and set aside
  • Step 2. Heat up oil in a pan , add beef and cook breaking it down for about 5 minutes, drain the grease ...
    See the full directions on my site

This is such a soul-hugger! A proper winter warmer that anyone would look forward to coming home to!

1 kg beef cubed
1 l water
4 medium carrots
1/2 large celeriac
2 parsnips
2 small peppers (red or green)
1/2 medium butternut squash
1/2 swede
3 sticks celery
1/2 leek
3 medium potatoes
1 large onion
150 g lentils (mixed)
1 tbsp himalayan salt
1/2 tsp ground pepper
1 tbsp paprika
3/4 tbsp turmeric powder
1 tbsp Moroccan spices
1 tbsp tomato paste
1/2 tomatoes canned or chopped
3 cloves garlic (chopped)
1 chili red, optional
2 tbsp Olive oil optional
10

1. Dice the meat into preferred size and put into the cooking pot. Add 1 l of water add some salt and put on high heat.
2. When the water begins to boil remove the foam that forms on top of the meat. Add ...
See the full directions on my site

Nutritions

Calories
382

Sodium
241mg
10% DV

Fat
25g
38% DV

Protein
7g
15% DV

Carbs
32g
10% DV

Fiber
10g
40% DV
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