Easy Bruschetta

136

An easy garden fresh bruschetta recipe combining sun ripened tomatoes, sweet basil, and garlic all served on toasted baguette slices with a drizzle of balsamic glaze.

12
3 garden fresh tomatoes diced small
1/2 teaspoon salt
2 cloves garlic minced
1/3 cup fresh basil chopped
1/4 teaspoon fresh ground black pepper
1 tablespoon red wine vinegar (balsamic vinegar)
2 tablespoons olive oil
1 baguette sliced on a diagonal in 1/2 inch slices
olive oil
1/2 cup balsamic vinegar
3 tablespoons brown sugar
Nutritions

Calories
59

Sodium
119mg
4% DV

Fat
2g
4% DV

Protein
0.9g
1% DV

Carbs
9g
3% DV

Fiber
0.7g
2% DV