Easy Cheesy Pasta Bake
14
When everyone cleans their plates and has seconds, it's safe to say it's kid and parent approved!
8 servings
Ingredients:
12 ounces rotini pasta
1 lb lean ground beef
24 ounces garlic and basil pasta sauce
1/2 medium white onion ( diced )
4 cloves garlic ( minced )
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried basil
1/2 teaspoon Italian seasoning
2 tablespoons dried parsley flakes
1/2 cup freshly grated parmesan cheese ( divided )
1 cup shredded mozzarella cheese
12 ounces rotini pasta
1 lb lean ground beef
24 ounces garlic and basil pasta sauce
1/2 medium white onion ( diced )
4 cloves garlic ( minced )
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried basil
1/2 teaspoon Italian seasoning
2 tablespoons dried parsley flakes
1/2 cup freshly grated parmesan cheese ( divided )
1 cup shredded mozzarella cheese
1. Preheat oven to 350 degrees.
2. Bring salted water to boil. Cook pasta according to package directions. Drain and set aside.
3. In a large saucepan, brown ground beef with onion and garlic...
See the full directions on my site
Nutritions
Calories
4300
Sodium
5185mg
216% DV
Fat
164g
253% DV
Protein
283g
567% DV
Carbs
409g
139% DV
Fiber
54g
218% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat90g451%
Polysaturated Fat7g44%
Monosaturated Fat67g419%
Cholesterol690mg231%
Sodium5185mg216%
Potassium7647mg218%
Protein283g567%
% DAILY VALUE*
Total Carbohydrate
Fiber54g218%
Sugar19g38%
Vitamin A2532IU50%
Vitamin B610mg519%
Vitamin C28mg48%
Calcium3026mg302%
Iron42mg235%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.