Easy Cornbread Stuffing Recipe

Tanya Schroeder
November 04, 2016
22
12
2 boxes Jify cornbread mix
2 eggs
? cup milk
1 teaspoon olive oil
? cup diced onions
? cup diced celery
1 clove garlic
3 chorizo sausages, casings removed
1 1.6 oz wild rice mix (I used Uncle Bens)
2 cups chicken broth
Prepare muffin mix according to box directions. Allow bread to cool completely; cut into 1 inch cubes. Heat a skillet over medium heat. Add olive oil onions and celery. Cook for 2-3 minutes or until...
See the full directions on my site
Nutritions

Calories
47

Sodium
190mg
7% DV

Fat
3g
4% DV

Protein
1.0g
2% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV