​Easy garlic prawn pasta

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Garlic prawn (shrimp) pasta is one of the easiest, quickest kinds of pasta you can make. And it tastes sooo good! Save time by buying the already peeled, deveined prawns from the frozen section and you'll have dinner ready in 15 minutes!

3
300 grams raw prawns ( peeled, deveined )
250 grams dried spaghetti ( or your favourite pasta )
2 tbsp. olive oil
1/2 cup fresh parsley ( roughly chopped )
1 tbsp. lemon juice ( or juice of half a lemon )
salt and pepper
prawn marinade:
2 cloves garlic ( minced )
1 tbsp. olive oil
salt and pepper
  • STEP1: Cook pasta according to packet instructions. Ensure to season the water with salt. About 1 tbsp.
  • STEP2: Whilst pasta is cooking, mix prawn marinade with prawns and set...
    See the full directions on my site
Nutritions

Calories
256

Sodium
116mg
4% DV

Fat
13g
20% DV

Protein
5g
10% DV

Carbs
27g
9% DV

Fiber
2g
9% DV