Desserts

Easy Homemade Caramel Sauce

194

Smooth, creamy caramel sauce that cooks in just 5 minutes!

3
3/4 cup butter
1 1/2 cups brown sugar, firmly packed
2 Tbsp water
1/4 tsp salt
1 Tbsp vanilla extract
1-2 - 3/4 cup evaporated milk
Add butter, brown sugar, water, and salt to medium saucepan over medium heat. Stir continuously until the better melts. Once the better has melted bring the mixture to a boil. Boil for about 5 minutes,...
See the full directions on my site
Nutritions

Calories
887

Sodium
268mg
11% DV

Fat
48g
75% DV

Protein
3g
6% DV

Carbs
112g
38% DV

Fiber
2g
10% DV