Easy Lemon Cake in Two Versions

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Would you like to know how to make an easy lemon cake, in no time and on top you can choose which version you want. Ideal and light for tea time.

6 peoples

Lemon Syrup:
1/3 cup confectioner sugar
1/2 cup lemon juice
Lemon Cake:
1 1/2 cups of flour
2 tbsp baking powder
3/4 cup sugar
1/2 cup plain yogurt
1/4 cup vegetable oil
2 tbsp poppy seeds ( optionnal )
1 tbsp vegetable oil ( for greasing the pans )
3 eggs
3 lemons ( zest and juice )

Instructions

Lemon syrup

Take a small saucepan, bring the sugar and lemon juice to a boil.

Lemon cake

Place the rack in the middle position, preheat the...

See the full directions on my site

Nutritions

Calories
2376

Sodium
275mg
11% DV

Fat
76g
118% DV

Protein
45g
91% DV

Carbs
426g
144% DV

Fiber
31g
124% DV