Main Dishes

Easy Mexican Casserole

17

Easy Mexican Casserole ~ Perfect mix of textures and flavors. Full of hearty beef and beans and topped with cheese and corn chips, it's a family-pleasing meal great for any night of the week!

4
1 lb ground beef
3/4 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
1/4 tsp cumin
1/2 tsp chili powder
15 oz Great Northern Beans
15 oz tomato sauce
1 cup salsa
1 cup shredded cheddar cheese

Preheat your oven to 350 degrees F.

Cook the ground beef over medium heat on the stove, about ten minutes. When beef is no longer pink, drain the fat, and then add all the spices along with the...
See the full directions on my site

Nutritions

Calories
726

Sodium
1121mg
46% DV

Fat
24g
37% DV

Protein
54g
108% DV

Carbs
67g
22% DV

Fiber
22g
89% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV