Appetizers

Easy Pork & Veggie Won Tons - Saving Cent by Cent

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These Pork & Veggie Won Tons are perfect to take as appetizers for holiday parties, New Year's Eve, Chinese New Year or football tailgate parties.

80-90 Won Tons
1/2 lb fresh ground pork, cooked and drained
1/2 lb bean sprouts, washed, drained and cut short
1/4 cup carrot, peeled and shredded
1/2 cup onion, chopped
1 tbsp parsley, chopped
2 eggs
1/8 tsp salt
dash pepper
dash garlic salt
1/2 cup ketchup
2 tsp horseradish

In a medium pot, cook the ground pork until done and drain it.
Place the pork in a medium bowl. Add the sprouts, carrot, onion, parsley, eggs, salt, pepper and garlic salt. Mix won ton filling...
See the full directions on my site

Nutritions

Calories
714

Sodium
2143mg
89% DV

Fat
37g
57% DV

Protein
53g
106% DV

Carbs
45g
15% DV

Fiber
7g
29% DV
During my childhood, my mom would make these Pork & Veggie Won Tons for New Year’s Eve every year. It was something special that I looked forward to each year. They are so good, you can’t just eat one! And the ketchup and horseradish sauce add to the delicious flavor. This recipe was given to …

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV