Easy Rum Cake

188

A moist easy Rum Cake with a butter rum glaze that comes together quickly using a yellow butter cake mix. In less than fifteen minutes prep time you have the perfect dessert for potlucks, family reunions and holiday parties.

16
3/4 cup chopped pecans
1 package butter cake mix
1 package instant vanilla pudding mix
4 eggs
1/2 cup milk
1/2 teaspoon vanilla
1/2 cup vegetable oil
1 cup rum (plain or spiced)
1/2 cup butter
1 cup sugar
2 tablespoons water
Nutritions

Calories
376

Sodium
245mg
10% DV

Fat
19g
30% DV

Protein
3g
6% DV

Carbs
39g
13% DV

Fiber
1g
5% DV

Pumpkin Pie Cake Recipe

1213

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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