Easy Smoky and Spicy Pulled Pork Recipe
In this post, I am going to show you how to prepare the most amazing smoky and spicy pulled pork. Super tasty, tender, melt in your mouth, you know the deal. We'll go over how to prepare this pork in the oven and in a slow cooker, and we'll go over which cuts of meat are best to use for pulled pork.
1 tablespoon of brown sugar
1 teaspoon of mustard powder
2 teaspoons of smoked paprika
1.5 teaspoons of cayenne pepper
2 teaspoons salt
0.5 teaspoons of black pepper
1.5 kg of pork shoulder
1 onion quartered
4 cloves of garlic
4 sprigs of thyme
2 bay leaves
2 tablespoons of Wostershire sauce
0.5 cups of chicken stock
0.25 cups of balsamic vinegar
2 teaspoons of cornflour
- Pre-heat your oven to 140 degrees Celsius (285 degrees F)
- Mix all of the ingredients for the dry rub together in a bowl, then rub as much of it over the pork as you can.
- Put the...
See the full directions on my site