Side Dishes

Easy Taco Pasta Salad

Small Town Woman
February 08, 2019
432
8
16 ounces Radiatore pasta
1 lb ground beef
3 tablespoons taco seasoning
3/4 cup water
1 cup sharp cheddar cut in very small cubes
1 cup halved grape tomatoes
1/2 cup chopped scallions
1 can (15 ounces) black beans drained and rinsed
1 small head romaine lettuce chopped (about 6 cups)
Dressing:
1 1/3 cup ranch dressing
2 tablespoons adobo sauce
1/2 cup sour cream
1/4 cup salsa or salsa style tomatoes
  1. Cook pasta la dente according to box instructions. Drain well and cool. Stir or flip while cooling so it does not stick too much.
  2. In large skillet over medium heat brown ground beef. Drain...

See the full directions on my site
Nutritions

Calories
659

Sodium
1802mg
75% DV

Fat
33g
50% DV

Protein
29g
59% DV

Carbs
39g
13% DV

Fiber
9g
39% DV