Main Dishes

Easy Veggie Lo Mein

Kristin Maier
December 03, 2014
168

Super fast vegetarian dish that fills you up and tastes DELISH!

2 packs lo mein noodles
6 tablespoons soy sauce
2 teaspoons sesame oil
2 teaspoons sugar + 2 teaspoons hot water to dissolve the sugar in
pinch of five spice powder
1 tablespoon oil
1 clove garlic, pressed
1 cup sliced mushrooms (shiitakes, button mushrooms, or anything you like)
1 leek , whites only, cleaned and sliced
1 bell pepper, julienned
2 carrots, julienned
1 tablespoon Mirin
1 cup peas
a handful of leafy greens (I used spinach/kale mix)
a handful of cashews, chopped
3 green onions, chopped
Boil water in a large pot for the noodles. Just cook until al dente 5 1/2 minutes, drain, and rinse in cold water. Set aside. In a small bowl, combine the soy sauce, sesame oil, dissolved sugar, and five...
See the full directions on my site
Nutritions

Calories
1186

Sodium
6658mg
277% DV

Fat
40g
61% DV

Protein
32g
64% DV

Carbs
155g
52% DV

Fiber
28g
115% DV