Breakfast

Egg Paratha Recipe

103

Egg paratha is basically a flat bread recipe with egg mixture stuffing. Egg paratha here is made in such a way that can be served mainly for kids breakfast or lunch.

2
1/2 cup Wheat flour or atta
warm water as needed
Oil as needed
2 eggs
1 small onion
1 green chili chopped optional
pinch pepper powder
turmeric as needed
Salt to taste
3 coriander leaves
2 tbsp capsicum or carrot finely chopped
  1. Knead wheat flour with just enough warm water. Add few drops of oil and knead again to make soft pliable dough. Cover and set aside for at least 20 minutes.
  2. Sprinkle flour on the rolling...
See the full directions on my site
Nutritions

Calories
156

Sodium
53mg
2% DV

Fat
1g
2% DV

Protein
8g
16% DV

Carbs
30g
10% DV

Fiber
5g
22% DV