Egg Salad Sandwich

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The best Egg Salad Sandwich recipe comes together easily with just a handful of simple ingredients. A favorite for generations, this Southern egg salad is full of chopped hard-boiled eggs, creamy mayonnaise, a touch of mustard, sweet pickle relish, crisp celery, salt and pepper. That's it! Pile it high on your favorite bread and serve the sandwich with potato chips and pickles for a quick lunch or a light dinner. It always wins rave reviews!

4
6 large eggs
1/4 c mayonnaise
1 t yellow mustard
1/4 c finely diced celery
2 T sweet pickle relish
1/4 t kosher salt
1/4 t black pepper
Bread or rolls of choice ( for serving )
  • Place eggs in a single layer in a saucepan. Cover with water so that there is about 1 inch of water over the eggs. Bring to a boil, remove from heat, cover, and let stand for 12...
    See the full directions on my site
Nutritions

Calories
33

Sodium
293mg
12% DV

Fat
1g
2% DV

Protein
4g
9% DV

Carbs
3g
1% DV

Fiber
0.5g
2% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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