Cakes

Eggless Apple Muffins

September 21, 2016

Eggless Apple Muffins using Jaggery and wheat flour!

Dry Ingredients:
Wheat flour – 1 cup
Grated apple – 1 cup
Jaggery – ½ cup
Baking powder – ½ tsp
Baking soda – ½ tsp
Salt – ¼ tsp
Cinnamon powder – ½ tsp
Nutmeg powder – ¼ tsp
Wet Ingredients:
Water – ½ cup
Refined oil – ¼ cup
Vanilla extract – 1 tsp

1. Pre-heat oven for 10 mins at 180-degree celsius. 2. Soak ½ cup jaggery in ½ cup water for 15 mins. Mash and filter to remove impurities. Keep the syrup in a bowl to mix with dry ingredients. 3. ...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.0g 0%

Polysaturated Fat 0.0g 0%

Monosaturated Fat 0.0g 0%

Cholesterol 0.0mg 0%

Sodium 0.0mg 0%

Potassium 0.0mg 0%

Protein 0.0g 0%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.0g 0%

Sugar 0.0g 0%

Vitamin A 0.0IU 0%

Vitamin B6 0.0mg 0%

Vitamin C 0.0mg 0%

Calcium 0.0mg 0%

Iron 0.0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.