EGGless walnut brownie.

sift all the dry ingredients like flour,sugar,walnuts...and mix all the dry ingredients in one bowl n keep aside....ON a double boiler melt butter and dark chocolate...once its melted add dry ingredients in 3 intervals along with it add milk according to intervals...after putting all the dry ingredients n milk add vanilla essence and mix it well .....put off the flame...grease the untensil with butter and add all the batter in a greased utensil.....preheat the oven to 160 degreee celsius for 10 mins....after pre heating put the batter in oven and bake it on 160 degree for 20 mins... even after 20 mins if its not baked,bake for more mins......for checking the baking status add a pin in middle of cake n check its baking status...if it comes clean,that means its baked properly....if it comes with sticky batter than cook for more mins.. serve with icecream and chocolate sauce...kids will love it.:)