Eggplant Lasagna with Prosciutto and Mozzarella
192
Incredibly delicious Eggplant Lasagna made with layers of eggplant instead of pasta! This low carb lasagna is super comforting made with prosciutto, mozzarella, and a creamy cheese sauce. Perfect comfort food for a rainy day…..or any day for that matter!
4
Eggplant
Proscuitto
Parmesan
mozzarella
Chopped tomatoes
Garlic
Fennel seeds
Oregano
White Wine
Tomato Paste
Butter
Flour
Gruyere Cheese
Nutmeg
Milk
Proscuitto
Parmesan
mozzarella
Chopped tomatoes
Garlic
Fennel seeds
Oregano
White Wine
Tomato Paste
Butter
Flour
Gruyere Cheese
Nutmeg
Milk
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.