EPIC Spanish EMPANADAS with SPINACH & CHEESE
These EPIC Spanish EMPANADAS with SPINACH & CHEESE are exactly how they sound, EPIC. Loaded with an insane amount of flavor, made with very simple & minimal ingredients and they come together in about 40 minutes. Serve these empanadas as a tapas appetizer or even as a main course.
10 ounces fresh spinach
2 tbsp extra virgin olive oil
3 cloves garlic
1 cup manchego cheese
pinch sea salt
pinch black pepper
- Heat large pan with a medium heat, add in a 1/4 cup of water and 10 ounces of fresh spinach (the standard size bag from the supermarket), place a lid on the pan, after 4 minutes remove the lid, turn...
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